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Mastering Home Coffee Roasting with the Behmor 2000AB Plus ☕️

  • billmoore6
  • Jun 25
  • 3 min read

Roasting your own coffee at home is a rewarding journey—and the home countertop-friendly Behmor 2000AB Plus offers an enticing entry point. Here's a detailed guide to help you make the most of this popular drum-style roaster.

1. What Makes the Behmor 2000AB Plus Special?

2. Getting Started Setup

  1. Preheat the roaster for ~1½ minutes, as this ensures stable initial temperatures shop.chocolatealchemy.com+13reddit.com+13reddit.com+13.

  2. Start with small batches (¼ or ½ lb). Many seasoned users find these sizes more consistent than full‑lb batches morebeer.com+13reddit.com+13reddit.com+13.

  3. Choose auto mode for simplicity, but embrace manual override as you get comfortable—manual gives the best control over roast profiles reddit.com+4morebeer.com+4sweetmarias.com+4.

3. Manual Roasting Tips

  • Heat progression: Begin at full power (P5) until bean temperature nears 300 °F, then drop to P3 or P4 to manage the roast curve reddit.com+1reddit.com+1.

  • Monitor First Crack: It typically happens around 8–9 minutes into the roast with small batches reddit.com+6reddit.com+6reddit.com+6.

  • Control duration after crack: Stop the roast about 45 seconds after crack for a City/City+ roast, or longer for darker roasts—but stay within safety limits .

  • Speed up cooling: Open the door or remove the drum right after roasting—then run the cooling cycle. You can push-roast the beans outside briefly to speed things up reddit.com+3reddit.com+3roasters.space+3.

4. Smoke, Chaff & Ventilation

  • Don’t assume it's smokeless—smoke increases sharply with darker roasts. A strong kitchen hood or window + fan recommended morebeerpro.com+3reddit.com+3badgerandblade.com+3.

  • Chaff management: The built‑in tray works well, but be ready for some mess during cooling. Many users roast with ventilation on and prepped cleanup nearby roasters.space.

5. Understand Limitations

  • Dark roasts are possible, but you'll need manual tweaks; it's not optimized for very dark French/Italian profiles reddit.com+2roasters.space+2shop.chocolatealchemy.com+2.

  • Slow cycle: Each roast plus cooling can take 30–40 minutes, limiting back‑to‑back batches reddit.com.

  • Temperature and voltage sensitivity: Cold environments can slow roast progress; ensure a stable 120 V supply and warm ambient temp (> 65 °F) for best performance home-barista.com.

6. Common Gotchas and Fixes

  • Fan wiring error: Some units shipped incorrectly; verify fan operation (or purchase updated model) witchdoctor.co.nz.

  • Voltage issues: Low voltage or poor circuits lead to weak heating. Try using a dedicated outlet or a Variac (though this may void warranty) .

  • Cold weather troubleshooting: Wrap the roaster in insulating fabric and pre-heat longer when ambient temps dip .

7. Community Wisdom

  • First-timers should embrace manual mode: Auto is good for beginners, but manual yields better light-roast results reddit.com.

  • ¼‑½ lb roasts are sweet spot: They deliver consistency and allow better control reddit.com.

  • Ventilation is non‑negotiable: A quality hood setup and open window make roast day manageable .

  • Expect 10–12 % moisture loss—start 120 g green → end ~104 g roasted reddit.com.

8. Why Choose the Behmor 2000AB Plus?

Pros:

Cons:

9. Final Roast Strategy

  1. Preheat for 1½ minutes

  2. Roast ¼–½ lb green beans

  3. Use manual mode: Full power to ~300 °F → drop to manage temperature curve

  4. Listen for crack, then extend roast 30–60 s for desired roast level

  5. Immediately pull drum and cool beans manually, then enable cooling cycle

  6. Clean chaff tray and plan next roast >30 min later

Bottom Line

The Behmor 2000AB Plus is a terrific starter-to-intermediate home roaster—offering quiet, smoke-managed roasting with generous capacity. While not perfect (slow cycle, some setup complexity), careful use and attention to ventilation yield consistent, flavorful roasts. As you gain experience, manual mode unlocks the full potential of the drum.

 
 
 

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